Books of 2013

Favorites below. Everything else here.

• Aida Mollenkamp's Keys to the Kitchen
• America's Test Kitchen DIY Cookbook
• Cooked: a Natural History of Transformation
• Cooking Slow: Recipes for Slowing Down and Cooking More
• Gulp: Adventures On the Alimentary Canal
• How Music Works
• Overdressed: The Shockingly High Cost of Cheap Fashion
• Salt Sugar Fat: How the Food Giants Hooked Us
• Secrets of the Best Chefs: Recipes, Techniques, and Tricks from America's Greatest Cooks
• Sicily
• The Vegetarian Myth: Food, Justice, and Sustainability